October 2018 - Condensing Boilers
Post date: Oct 11, 2018 4:54:9 PM
Our monthly meeting for October will be on Thursday, October 18th. Our presenters will be:
David Larsson
Distribution Sales Director
Gunn & Pegelow
Kevin McLaughlin
Vice President
Gunn & Pegelow
Condensing Boilers: New Technologies to Maximize Efficiency
David and Kevin will discuss theory on combustion and condensation and the differences between low-mass and high-mass boiler system. They will also provide example applications where the application of this knowledge has lead to new technology able to better maximize the efficiencies in boiler systems.
David Larsson is the Distribution Sales Director for Gunn & Pegelow who is a HVAC Manufacturers Representative for several product lines including Viessmann condensing boilers. He received a Bachelor degree in International Business & Marketing from Illinois State University. David brings 16 years of technical sales experience in the HVAC and test & measurement Industries. His role includes managing the distribution channel for our products in Indiana and Illinois, supporting the mechanical engineering community and he performs regular trainings on various HVAC topics to a wide variety of audiences.
Kevin McLaughlin is the Vice President of Gunn & Pegelow and he has spent the past 15 years in the HVAC industry. He has an extensive controls background with an Electrical Engineering degree from Clemson University. Kevin focuses on the commercial side of the business where he works closely with the engineering community & mechanical contractors to help find solutions and specify various types of equipment from the 10+ product lines Gunn & Pegelow represents.
Lunch Meeting - October 18
Cost: $17 (includes lunch)
Student Cost: Free! (sponsored by the chapter)
Check-in: 11:30 am - Noon EDT
Lunch/Program: Noon - 1:00 pm EDT
RSVP on the form to the right
Tippecanoe Place
620 W. Washington St.
South Bend, IN
574-234-9077
Dinner Meeting - October 18
Professional Cost: $20 (includes dinner)
Student Cost: Free! (sponsored by the chapter)
Check-in: 5:30 pm - 6:00 CDT
Dinner/Program: 6:00 - 8:00 pm CDT
RSVP on the form to the right
Bullpen Luxury Bar/Grill (Gelsosomo's Pizza)
HIGHLAND, IN LOCATION
9318 Indianapolis Blvd
Highland, IN 46322
219-924-9300
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