Our October monthly meeting will be Thursday, October 19th. (See below for times and locations.) Our presenter will be:
Chuck White
PHCC Vice President of Regulatory Affairs
ECM Pumping
Chuck has over 30 years of experience in the Plumbing, Heating, and Air Conditioning fields. Before joining the PHCC he managed his family service contracting business, of which he continues to share ownership. He has served on many technical committees and has participated on several DOE working groups for efficiency standards. You can find his official PHCC biography here.PHCC Vice President of Regulatory Affairs
ECM Pumping
Chuck will discuss ECM pumping, focusing on wire to water efficiency, pump performance, and future regulations.
Cost: $17 (includes lunch) Student Cost: Free! (sponsored by the chapter) Check-in: 11:30 am - Noon EDT Lunch/Program: Noon - 1:00 pm EDT ![]() Tippecanoe Place 620 W. Washington St. South Bend, IN Dinner Meeting - October 19
Professional Cost: $20 (includes dinner) Student Cost: Free! (sponsored by the chapter) Check-in: 5:30 pm - 6:00 CDT Dinner/Program: 6:00 - 8:00 pm CDT ![]() Bullpen Luxury Bar/Grill (Gelsosomo's Pizza) HIGHLAND, IN LOCATION 9318 Indianapolis Blvd Highland, IN 46322 (219) 924-9300 http://www.gotobullpen.com/ | Step 1: Register by submitting the form below Registration is closed Step 2: Pay for Registration (optional) Registration is closed |